39 research outputs found

    Sainsbury's Active Kids for All Inclusive PE Training Programme - Final Report (December 2016)

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    This is the final report of the three-year evaluation of the Sainsbury’s Inclusive Physical Education (IPE) Programme, which was undertaken by the University of Birmingham between June 2013 and November 2016

    Social media use informing behaviours related to physical activity, diet and quality of life during COVID-19:a mixed methods study

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    Abstract Background This mixed methods study explored how social media use informed physical activity and diet-related behaviours, and self-perceived Quality of Life (QoL) during COVID-19, and assessed the contextual factors that drive social media use for health-related behaviour change in diverse groups. During the COVID-19 lockdown periods there were reported changes to social media use and health behaviours, and this gave an opportunity to investigate potential relationships. Methods An explanatory sequential research design of two parts was used: (1) An online survey that assessed social media use in relation to physical activity levels, diet quality and QoL (n = 786; Mage 45.1 ± 19.1 (range 16–88) years; Female =69%); (2) 20 purposive focus groups (n = 69; Mage = 52.88 ± 18.45 years, Female n = 68%) to understand the contextual factors that drive social media use for health-related behaviour change. Descriptive and thematic analysis were conducted. Results Participants in this study reported that social media facilitated the self-management of behaviours related to physical activity, diet and QoL, through access to information to inform workouts and dietary quality, and the opportunities for interaction with peers, family members and within social groups. Contextual factors including work, home and lifestyle arrangements, pre-existing health-related knowledge and behaviours, and the perceived value of social media for health influenced the relationship between social media use and self-reported outcomes. Social media influencers, peers/family members, and official organisations influenced the application of health-related information accessed via social media. Conclusions The evidence shows that participants were critical users of social media and were able to use social media to derive benefit for their health and wellbeing. Detailed guidance for those who use social media, as well as those who recommend and endorse social media content is required to maximise the potential of social media to support health behaviours. Future public health strategies and social media interventions should acknowledge diversity in contextual factors driving social media use for health behaviour change

    Guidelines for using social media to inform behaviours related to physical activity, diet and quality of life

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    This report provides evidence-based guidelines on how social media use can positively influence behaviours related to physical activity, diet, and overall quality of life. Researchers from the University of Birmingham worked with young people and adults (aged 16-88) to understand if and how social media use informs health-related behaviour change. Data were collected during the initial COVID-19 lockdown period of 2020 to better understand the key factors that drive social media use for behaviour change
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